Eğitim Hizmetleri
Training Services
Eğitim Hizmetleri
Training Services
Food Safety and Quality Training Services for Your Business
Food safety and quality are essential for any food business. Whether you are a manufacturer, processor, distributor, retailer, or food service provider, you need to comply with the relevant standards and regulations to protect your customers and your reputation. That's why we offer a range of training services to help you achieve and maintain food safety and quality excellence.
Our training services cover the following topics:
- ISO 22000, the international standard for food safety management systems
- ISO 9001, the international standard for quality management systems
- HACCP, the hazard analysis and critical control point system for food safety
- GMP, the good manufacturing practices for food production and packaging
- GFSI recognized Food Safety Systems Scheme Requirements, such as BRCGS, FSSC 22000, IFS, SQF, etc.
- Food Safety Culture, the attitudes, values, and behaviors that influence food safety performance
- Risk assessment, the process of identifying and evaluating food safety hazards and risks
- Environmental Monitoring Programs, the methods and tools for detecting and controlling foodborne pathogens in the environment
- Root Cause Analysis, the technique for finding and eliminating the underlying causes of food safety problems
- ISO 22002-x Series Pre-Requisite Programs, the standards for specific food sectors such as catering, farming, packaging, etc.
- Internal Auditor - ISO 19011, the guidelines for auditing management systems
- OIC/SMIIC Halal Food, the requirements and certification for halal food products
- ISO 13485, the international standard for medical devices quality management systems
- AIB, the American Institute of Baking standards for food safety and hygiene
- Social Responsibility, the principles and practices for ethical and sustainable food business
- ISO 17025, the international standard for testing and calibration laboratories
By attending our training courses, you will gain the knowledge and skills to implement and improve your food safety and quality systems. You will also receive a certificate of completion that demonstrates your competence and commitment to food safety and quality.
Contact us today to find out more about our training services and how we can help you achieve your food safety and quality goals